Espresso Martini Recipe

If you love to have coffee and cocktails, then an Espresso Martini is a match made in heaven to drink. Did you know that this slightly sweet, rich, and smooth drink was invented by Dick Bradsell in the 1980s, who was a British bartender at Fred’s Club in London, UK? He made this smooth and twisting drink when a model asked him for a drink that would “wake her up and mess her up.” Today, I’m going to share an authentic Espresso Martini Recipe with you so you can give it a try and enjoy this smooth and sweet cocktail at any occasion.

Why You Will Love It

Espresso Martini is a perfect cocktail for coffee lovers.
It provides an energizing caffeine boost.
It is elegant yet simple to make at home.
It works as both a dessert drink and a party starter.

Best Way to Consume

To enjoy the rich froth and aroma of an Espresso Martini, you need to serve as chilled, just right after making.

Best Time to Consume

The best time to consume this amazing Espresso Martini is after dinner as a dessert cocktail or during late-night gatherings.

Benefits Other Than Health Points

This cocktail is always loved as a great conversation starter.
It gives you a feel of a stylish party drink.
It gives you a unique experience of combining caffeine and alcohol.

FAQs

Q: Can I make it without vodka?
A: Yes, you can make it with cold brew, which makes it a mocktail.

Q: Do I have to use Kahlúa?
A: No, you can use any coffee liqueur instead of Kahlúa.

Q: Can I make it in advance?
A: It is not recommended because fresh espresso makes the froth and gives you a perfect flavor.

Conclusion

If you want to impress your guests or want to have a smooth and tasty drink, then an espresso martini is the ideal and recommended drink for you. It gives you the best experience of a smooth blend of coffee and spirits, giving you the energy with the touch of elegance for the night. If you want to have more smooth, sweet, and party drinks to try, then just follow Recipe.LivingSwag.com.

	2 oz vodka
	1 oz coffee liqueur (e.g., Kahlúa)
	1 oz freshly brewed espresso (hot)
	0.5 oz simple syrup (optional, for sweetness)
	Ice cubes
	Coffee beans (for garnish)

1.	In the first step, take brew espresso. Take fresh and hot espresso if you want to have a richer crema.
2.	In the second step you need to chill your glass. You need to place the martini glass in the freezer or you can fill the glass with ice water while you prepare the drink.
3.	Third step is about the Shaking process. Take a cocktail shaker and then add ice, vodka, coffee liqueur, espresso, and simple syrup into it.
4.	In the fourth step, you need to shake it very fast and hard. You need to shake it for 20-30 seconds to create a frothy top.
5.	In the fifth step, strain & serve the smooth and sweet cocktail in your chilled martini glass.

A Smooth, Sweet And Rich Party Drink

Brewing Espresso

Mixing & Shaking

Serving & Garnish

Total Time

Rating

Ingredients (Serves 1)

Recipe details

Tools You’ll Need

Estimated Costs (Per Serving)

If you love to have coffee and cocktails, then an Espresso Martini is a match made in heaven to drink. Did you know that this slightly sweet, rich, and smooth...

Instructions