Today I’m going to share an authentic recipe of a Southeast Asian Dessert that comes from Thailand. Khanom Sod Sai is a famous traditional dessert in Thailand made with sweet coconut filling, wrapped in soft rice flour dough, and topped with creamy coconut milk. This is a mouth-melting dessert that is wrapped in banana leaves...
Recipe Summary Jameson Orange will be your golden ticket if you want to drink something zesty, twisty, and refreshing whiskey cocktail. This Jameson Orange is a fun, bright, and perfect choice for any occasion because of its smooth triple-distilled Irish whiskey base and natural Orange flavor. I’ve shared all the authentic Jameson Orange recipes with...
A Quick Look at History A North American recipe from the mid-20th century named “Steakette” is a home-cooked dish of stretched into convenient and single-serve portions of beef steak often served in dinners. After World War II, Steakette got famous when the meat was rationed, and households needed affordable yet hearty meals. Now, Steaketts are...
Why You’ll Love This Recipe A Bit of History & Fun Facts These Italian Drunken Noodles are not traditional Italian or Thai noodles. These noodles are a combo of Italian sausages and Thai drunken noodles (Pad Kee Mao) and likely originated in American kitchens, and its credit goes to the creative home chefs. Those chefs...
Imagine a fluffy cornbread that is rich and filled with warm skillet, meaty chili, and topped with golden cheese. This is exactly what you’ll enjoy having this Cornbread-Topped Chili Pie, which gives you the blend of spicy satisfaction with cozy comfort, and makes it a beloved favorite of Chile Madness. Making of Cornbread-Topped Chili Pie...
Why You’ll Love This Recipe A Touch of History – Where Did It Come From? The “Coffee Loophole” is inspired by the Bulletproof Coffee movement and modern wellness enthusiasts seeking clean energy without breaking their fast. Fitness communities and intermittent fasting circles first popularized this coffee, and then this brew became the “loophole” because it...
Why You’ll Love Goya Coquito History & Origins of Goya Coquito Did you know the meaning of the word Coquito? It is a Spanish word and it means “Little Coconut” and is a Puerto Rican Christmas Staple from 1900s. Goya Coquito is a traditional homemade drink made with coconut milk, rum and spices which is...
Why You’ll Love This Recipe The Origin of Costa Rican Tea Did you know that Costa Rican Herbal Teas have been a part of the country’s daily wellness consumption for centuries, and locally, this tea is called tés naturales. Costa Rican tea is made of local herbal plants like lemongrass (zacate limón), ginger, hibiscus (flor...
Why You’ll Love This Recipe History & Origins of This Dish Who knew that these soft, buttery, in-taste, and fresh modern hot dog buns would gain popularity in the early 1900s at street carts across the USA? These buttery buns earned the name Brooke Ervin Hot Dog Bun when a passionate home baker from the...
The Origins of Amish Amoxicillin Did you know that a homemade immunity-boosting remedy has been in use for generations within the Amish community? The interesting thing is that it is a 100% natural antibiotic alternative, and it is not the “amoxicillin,” which is a pharmaceutical antibiotic. Amish Amoxicillin is rooted in the old traditions of...